Photo Gallery

Book Signing and Cooking Demo

2007 Events David Bank Opens Land NorthEast Thai, Feb 11 Kimchi, Kalbi & Kimbap: Korean Cuisine Captures America’s Palate event, Jan 17 2006 Events Book Signing and Cooking Demo with Pichet Ong, Nov11 Book Signing and Cooking Demo with Cedric Tovar, Nov10 Book Signing and Cooking Demo with David Bank, Nov 2 Book Signing and Cooking Demo with Jake Klein, Oct 21 Book Signing and Cooking Demo with Anita Lo, Oct 7 Tofu Eating Contest, August 13 Korean Ginseng Seminar, August 8 Chili Crab Festival, August 6 Culinary Trip to Singapore, July "NAC: Bringing Healthy Eating Front and Center"- Food Panel, June 29 Book Signing and Cooking Demo with Heather Carlucci-Rodriguez, June 23 Cooking Demo in Marina del Rey, June 8 Book Signing and Cooking Demo with King Phojanakong, May 20 Book Signing and Cooking Demo with Anita Lo and Pichet Ong, May 11 Book Signing with Yono Purnomo, May 7 Book Signing and Cooking Demo with David Bank, May 6 Book Signing and Cooking Demo with Pichet Ong, May 5 Book Signing and Cooking Demo with Anita Lo, April 29 Click here for Recipes from our Cooking Demos Anita Lo's Steamed Filet of Salmon with Ginger, Scallion and Pea Shoots David Bank's Crab Meat Salad Pichet Ong's Banana Bread

David Bank Opens Land NorthEast Thai, Feb 11, 2007 Kimchi, Kalbi & Kimbap: Korean Cuisine Captures America’s Palate Event, Jan 17 From left to right: Dan Reiser, Rachel Yang, James Oseland, Hi Soo Shin Hepinstall and David Chang From left to right: Rachel Yang, James Oseland, and David Chang Speaker: Deana Lee of Asia Society Dan Reiser Wraps for the event Rachel Yang's Savory Eclair   Book Signing and Cooking Demo with Pichet Ong, Nov 11, 2006 Bloomingdales, NJ   Book Signing and Cooking Demo with Cedric Tovar, Nov 10, 2006 Bloomingdales, NJ Book Signing and Cooking Demo with David Bank, Nov 2, 2006 Bloomingdales, NJ Book Signing and Cooking Demo with Jake Klein, Oct 21, 2006 Bloomingdales, NJ Book Signing and Cooking Demo with Anita Lo, Oct 7, 2006 Bloomingdales, NJ Tofu Eating Contest , August 13, 2006 Los Angeles, CA Angela Kim, Jooshin Kim (the winner), Executive Chef of Koi, CA and Wendy Chan Eliza Jen, Marketing Manager of Lee Kum Kee presents Jooshin Kim with New Asian Cuisine book and Lee Kum Kee Oyster Sauce along with a free trip on the New Asian Cuisine Chef Tour Wendy Chan and Chef Troy Thompson at the Tofu Festival after a cooking demo session Tofu eating contest in progress Iron Chef Morimoto busy signing autographs at the Festival Korean Ginseng Seminar , August 8, 2006 New York, NY Wendy Chan, and Hi Soo with her husband, Larry Hepinstall, who was a speaker at the seminar. Hi Soo, and Wendy Chan with Julie Sellew and Rumee Singh of Savory Productions, Inc. Gearing up for the seminar Staff/Savory Productions Inc. Chili Crab Festival, August 6, 2006 Brooklyn, NY Professor Michael Pardus led a team of student chefs from the CIA, along with chefs Chris Johnson and Cedric Tovar, presenting Laksa noodle dish at the 3rd Annual Chili Crab Festival Professor Pardus watchful over the soup for the noodles Cedric hard at work at the festival Chris Johnson grilling cuttlefish for the delicious Laksa noodle dish, which drew thousands of people lining up non-stop throughout the duration of the Chili Crab festival Culinary Trip to Singapore, July 2006 A Singapore style breakfast at a local Hawker Center Cedric Tovar whose team created the "Most Attractive Singapore Noodle" dish Pichet amused at the cooking of Saveur magazine food editor, Todd Coleman Chili Crab - Singapore's national dish Professor Pardus, local food personality Violet Oon, Chris Johnson, Wendy Chan and Jake Klein with Mr. Chia Boon Pin, COO of Far East Organisation. Team 1 with winning pose Wendy cooking with some of the best chefs Feast of SE Asia fare Wendy with Chilli Crab King Pichet Ong testing out a local dessert, with Chris Yeo in the background. Tasting at Bentfork, a cooking school/restaurant.

"NAC: Bringing Healthy Eating Front and Center" - Food Panel, June 29 Asian Society and Museum, New York, NY Book Signing and Cooking Demo with Heather Carlucci-Rodriguez, June 23 Borders, Fort Lee, NJ Cooking Demo in Marina del Rey with Kimmy Tang, Stoney Chen, Jimmy Wu, and Litty Mathew June 8 , Marina del Rey Book Signing and Cooking Demo with King Phojanakong, May 20 Chef Central , Paramus, NJ Book Signing and Cooking Demo with Anita Lo and Pichet Ong, May 11 Ridgeway Country Club, White Plains, NY Yono Purnomo's Restaurant Yono's Opening and Book Signing , May 7 Albany, NY Book Signing and Cooking Demo with David Bank, May 6 Chef Central, Hartsdale, NY

Book Signing and Cooking Demo with Pichet Ong, May 5 Chef Central, Hartsdale, NY

Book Signing and Cooking Demo with Anita Lo, April 29 Union Square Park, New York, NY